Risoles – 4 pieces by Indorasa



Rissole is an Indonesian snack food, where they are called risoles (pronounced ‘riss-ol-less’) or just risol. They are commonly filled with chicken, or beef and diced vegetables – including carrot, potato, etc. The filling is wrapped inside the skin, then iy is rolled upon breadcrumbs and fried in ample amounts of hot cooking oil.


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